Have you ever wanted to roll your own sushi like the chefs behind your favorite sushi counter?
In this class, you will learn to roll like a pro. We will start with rice basics- selecting, cooking, seasoning, and cooling.
Then we will teach you the foundations of rolling.
We’ll throw in a few sides to go along with your sushi creations, just in case you’re still hungry after your rolls.
Class will start at 10AM and we will be finished around noon.
Space is limited. Click to reserve your spot for this class.